Elan Organic White Quinoa is a grain crop grown for its edible seeds and is a good source of iron and fiber. It is tender and seedy in texture, while mildly nutty and earthy in flavor.
White quinoa cooks in approximately 18 minutes and a 2:1 ratio. Once cooked, it transforms from opaque and firm to fluffy and light.
It can be added to both sweet and savory dishes. As a side dish, salad, or as a bed for a grilled piece of fish or meat, quinoa is extremely versatile and can easily replace white starches, such as pasta and rice.
