Elan Organic Red Quinoa is a grain crop grown for its edible seeds and is a good source of iron and fiber. It is tender and seedy in texture, while mildly nutty and earthy in flavor.
Red quinoa cooks in approximately 18 minutes and a 2:1 ratio. Once cooked, it transforms from opaque and firm to fluffy and light.
Like most grains, it can be used in soups and salads or placed in a glass jar for sprouting.
Certified: Organic, gluten-free and kosher
Ingredients: Organic red quinoa
May contain: Tree nuts
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